Vegan Menu
Slice of Vegas approach to healthier dining. This menu has been developed to accommodate the needs of those who visualize a more health conscious meal. Slice of Vegas is glad to offer a new perspective of Italian cuisine with an emphasis on health.
Pizza | 12 inch: $18.95 18 inch: $29.95
BBQ Chick'n
Our savory sweet BBQ sauce with Daiya mozzarella shreds, Gardein chick'n strips and red onions finished with chopped cilantro
Meatless Meatball
Fresh tomato pizza sauce layered with Daiya mozzarella shreds and sliced Gardein Meatless Meatballs
Vegan Faux Pie
Our house vegan crust and pizza sauce with Daiya mozzarella shreds and a hearty mix of marinated mix veggies of zucchini, squash, red onions, roasted pepper and eggplant
Back East Buffalo
Tomato sauce, with Daiya mozzarella shreds topped with Gardein chick'n strips tossed in mild buffalo sauce, julienne carrots and julienne celery, finished with a drizzle of vegan ranch and buffalo sauce
Hurry It's Curry
Curry sauce and Daiya mozzarella shreds, choice of Gardein chick'n or vegetable mix with jicama, mint, and basil slaw
APPETIZERS
Not Your Mamma's Garlic Bread 5.95
Warm Italian bread slices with olive oil and basil pesto, accompanied with a roasted garlic head
Meatless Meatballs 9.95
Tender meatless meatballs topped with fresh marinara sauce and melted Daiya mozzarella shreds
Bruschetta 10.95
Slices of toasted Italian bread served with traditional bruschetta mix, roasted peppers, olive tapenade and Italian white beans
Meatless Chick'n Wings 9.95
Meatless chick'n wings covered with choice of medium, hot, atomic, jerk or curry sauce. Served with celery sticks and vegan ranch sauce
House Shoestring Fries 6.95
Choice of garlic and rosemary, Cajun, jerk or truffle style
Roasted Cauliflower 6.95
Oven roasted cauliflower tips with almond pesto and garlic
SALADS
Garden 10.95
Crisp spring mix lettuce tossed with cherry tomatoes, cucumbers, red onions, and edamame. Tossed with house Italian dressing, finished with homemade croutons.
Romelia's 11.95
Chopped romaine hearts mixed with oranges, red onions, cucumbers, carrots, avocados, dried cranberries and dehydrated pineapple. Tossed in a citrus Italian vinaigrette, and topped with caramelized walnuts, finished with homemade croutons.
ENTREES
Spaghetti 14.95
Rice spaghetti noodles served with your favorite sauce (Choice of Marinara, Spicy Marinara, Basil Pesto)
Penne 14.95
Rice penne pasta served with your favorite sauce (Choice of Marinara, Spicy Marinara, Basil Pesto)
Meatless Meatball Sandwich 11.95
Tender meatballs served on a hoagie roll with marinara and Daiya mozzarella shreds. Served with choice of fries or garden side salad
Veggie Sandwich 11.95
Pesto spread and grilled vegetable medley of squash, zucchini, roasted peppers, eggplant and onions on a fresh toasted hoagie roll. Served with choice of fries or garden side salad
Portobello Philly 11.95
Toasted hoagie roll with Portobello mushrooms, peppers, and onions topped with Daiya shreds. Served with choice of fries or garden side salad
DESSERT
Vegan Chocolate Cake 6.95
Chocolate cake with a creamy peanut butter frosting